"Really impressed that after all these years The Big Easy hasn't lost its touch. There are so many examples of seriously popular iconic restaurants dispensing with the quality in favour of the big margin. We enjoyed some excellent tasting food and were looked after by charming effective staff. Still a place to recommend."
Toptable Diner, January 2012
Toptable Diner, January 2012
Served sizzling with skillet seared onions & sweet peppers, shredded lettuce, house made guacamole, spicy salsa fresca, sour cream, shredded cheddar cheese & warm flour tortillas
Chili-Lime Marinated Breast of Chicken
Extra Tender Sirloin Steak
Chicken, Jumbo Shrimp & Steak
Wood Roasted Vegetable & Mushroom
