During Bank Holidays our Express Lunch menu will not be available.
WEEKDAY ONE COURSE EXPRESS LUNCH MENU £11
*ONE COURSE INCLUDES A GLASS OF PROSECCO, BEER, FROZEN COCKTAIL, SOFT DRINK OR THICK SHAKE*
* Choose a second course for an additional £5.
STARTERS
BAR.B.Q OR VOODOO CHICKEN WINGS
CRISPY SALT & PEPPER CALAMARI
STUFFED JALAPEÑO PEPPERS [V]
SOUTHERN FRIED CHICKEN TENDERS
MAINS
Home-Smoked Bar.B.Q Taste-O-Rama
Pulled Pork, Chicken, Texas Hot Links, Pork Rib, Bar.B.Q Beans, House Slaw and Cornbread
Aged cheddar Mac ‘n’ Cheese & Chunky Chips
Served with House Salad
Lobster and Shrimp roll & Chunky Chips
Fresh Cold Water Shrimp Lightly Tossed in Citrus Mayo, Piled into a Toasted Brioche Roll
Smokehouse Burger & Chunky Chips
Good Old Fashioned Prime Beef Patty Topped with Fried Onions, Lettuce, Tomatoes, Mayo & Homemade Bar.B.Q Sauce
West Coast Mussels & Chunky Chips
Fresh Mussels Baked in a choice of our Hot ‘n’ Spicy or Garlic White Wine Cream Sauce served with Toasted Sour Dough
Pitmaster Bar.B.Q Sandwich & Chunky Chips
Sliced Brisket, Sliced Sausage, topped with Sweet Pickles, Onions and Homemade Bar.B.Q Sauce
Classic or Chicken Caesar Salad
PREMIUM BEVERAGES
House Prosecco
Big Easy Brew
House Slushie
Thick Shake
(CHOICE OF FLAVOURS)
House Sodas
DESSERTS
Bowl of Luxury Artisan Ice Cream
(choice of flavours)
Chocolate Brownie, Ice Cream & Chocolate Fudge Sauce
OR Choose
WEEKDAY Deluxe Lunch SPECIAL £19.5
‘Original’ HALF LOBSTER, Chunky Chips, Green Salad & Prosecco
OR
‘Original’ Lobster Roll, Chunky Chips, Green Salad & Prosecco
OR
10oz Steak, Chunky Chips, Green & Prosecco
MONDAY to FRIDAY UNTIL 3 PM (EXCLUDING BANK HOLIDAYS) MAXIMUM TABLE SIZE 12 PEOPLE
All of our food is freshly prepared and cooked to order, if you have any allergens please inform/ask a member of waiting staff who will advise of all ingredients used. (V) = Vegetarian